Vins Art House Handcrafted Red Terracotta Chatti – Set of 3 Traditional Clay Cooking Pots

Discover the secret to authentic, flavor-rich meals with the Vins Art House Red Terracotta Chatti Pack of 3. Traditionally used in South Indian households for centuries, these “Chattis” (clay pots) are more than just cookware—they are a bridge to a healthier, more flavorful lifestyle.

Each pot is meticulously shaped from high-quality natural red clay and fired to perfection. Because terracotta is porous, it allows heat and moisture to circulate evenly during the cooking process. This results in tender meats, perfectly cooked vegetables, and a depth of flavor that modern metallic cookware simply cannot replicate.

The alkaline nature of the clay also helps neutralize the pH balance of acidic foods, making your meals easier on the stomach. Whether you are simmering a spicy fish curry, a hearty dal, or traditional sambar, these chattis provide an earthy aroma and superior heat retention.

Care Instructions:

1. Seasoning: Before first use, soak the pots in water for 24 hours, then rub with oil and heat gently with water or rice starch.

2. Cleaning: Use only hot water and a soft brush. Avoid chemical detergents as the clay can absorb them.

3. Storage: Ensure the pots are completely dry before storing them in a well-ventilated area.